Our culinary talents and down-to-earth teaching style enable the student to learn some of the many secrets of the modern chef.
If you are the type of individual who prefers a personal learning format, we can arrange to have an instructor to work with you in the privacy of your own kitchen. Whether you need to start with the basics or want to expand your skills in the kitchen, we can help. We can help you evaluate your equipment needs and offer guidelines on the proper purchasing of your kitchen wares. We can take you shopping and guide you in the best way to select meats and fish, fruits and vegetables, and the proper items for a well-stocked pantry. You can learn how to understand the best ways to utilize a recipe, and how different recipes will scale up or down, depending on the number of people being served. You can gain knowledge on how to organize a feast for a large group. The possibilities are as diverse as you wish. Whether you are cooking for one or for twenty, we can help you to gain new-found confidence in your kitchen.